MENU

Tiradito de Setas  GF
Mushroom leche de tigre, mushrooms, olluco and yuyo criolla, cilantro and ají oil
18

Chillo 
Ají mirasol leche de tigre, sweet potato water chips, mushroom chalaca
20

Tiradito Nikkei  GF
Oriental Leche de tigre, cucumber chalaca, scallions
19

El Mercado y su Pulpo * GF
Tomato escabeche leche de tigre, spicy apple chalaca, canchita dust, avocado
20

Tiradito Caliente * 
Miso rocoto Leche de tigre, Scallop Gelatine, scallops, calamari, sweet Canchitas
21

Calamar
Scallop leche de tigre, squid tentacles in chuño, criolla, choclo, burnt avocado
23

Renzo con Micha * GF 
Rainbow runner, smoked ají amarillo leche de tigre, sweet potato, choclo, canchitas, criolla, yuyo
20

Post Casa Moreyra
Wasabi Leche de tigre, crispy purple corn, sweet potato, choclo, canchitas
20

Viajando a Puno  GF
Rib of fish, crispy purple corn, tomato confit chalaca, uchucuta
18

“Ásu Mare”
Octopus tempura, lemongrass broth, pumpkin seed oil, carbon and annatto oils, roasted ajies, crispy suction cups
22

 Nigiri Tomatado  GF
Tomato, toasted quinua, coffee and mushrooms cream, avocado 
14

Nigiri de Camarón  GF
Honey plum, smoked ají amarillo, cilantro wasabi, dehydrated choclo chalaca
17

Smoked Duck Nigiri
Ají amarillo gelatine, choclo and duck skin chalaca, lemongrass and sillao
17

Paseo por la Amazona 
Sweet Potato, Green rice, Tuna, antichuchera, Peruvian Pepper chalaca, yuzu huacatay
22

Piel de Quinua  GF
Robalo, sake, japanese beer, chorrillana, potato, ají amarillo
28

Pato Extraviado  GF
Duck magret, citric soy, green rice, green pepper and daikon chalaca
35

En las “Conchas Negras”  GF
Lomo Saltado, sesame rice, tomatoes, onions, potato
30

Tallarines en’Callao
Octopus, scallops, calamari, shrimp, ají mirasol, ají panca, yuyo
36

GF Gluten Free    – Vegetarian or Vegan   (*) – Spicy

COCKTAILS

Classic Pisco
Pisco Quebranta, Simple Syrup, Lime, Bitters
12
Cucumber Pisco
12
Ginger Pisco
12
Hibiscus Pisco
12
Kampai
Gin, Lemongrass, Sake, Yuzu
13

Gratitud

Gin, Pisco, Cucumber, Yuzu, Sesame
14
Uchu
Bourbon, Ají  Amarillo, Cocchi Americano, Lime
13
Sake Old Fashioned
Woodford, Sake, Bitters
14

Retirado (Sin preocupaciones, Sin Sueldo)
Japanese Whisky, Chai Honey, Xocolate Mole
15
Margarita Rocoto 
11

(*) – Spicy

WHISKY

Dewars 12
9
Black Label
10
Woodford Reserve

13
Glenfiddich 12 Años
14
Pinch 15
14
Nobushi, Japonés
14
Chivas Regal Mizunara
15
Chivas 18
16
Suntory Toki, Japonés
19

BEERS

Medalla Light 3
Michelob Ultra 4
Heineken 4
Corona Light 4
Ocean Lab 6

Asahi, Japan 6
Alhambra, Spain 6
Koshihikari Echigo, Japan 12
Nanjing Black Lager, China 13
Hitachino Nest Yuzu Lager, Japan 14
Kyoto Matcha IPA, Japan 16
Jade Scorpion, China 16

WINES

WHITE
Coto de Gomariz Trajadura, Ribeiro, Spain 2018 10 | 35
Vivanco, Viura-Tempranillo Blanco-Maturana Blanca, Rioja, Spain 2020 35
Zarate, Albariño, Rias Baixas, Spain 2020 49
Barbazzale Bianco, Catarrato, Terre Siciliane, Italy 2019 51
Schlosskellerei Gobelsburg Kamptal Grüner Veltiner, Österreich, Austria 2019 58
Glatzer, Sauvignon Blanc, Carnuntum Austria, 2017 65
Alpha Estate Malagouzia, Malagouzia, Florina, Greece 69
Lieu Dit, Chenin Blanc, Lompoc , California 2017 70

RED
Eguren Ugarte, Maturana, Rioja, Spain 2017  12 | 37
Mestizaje Tinto, Bobal, El Terrazo, Spain 2017 39
Cline, Pinot Noir, Sonoma, California 2019 40
Pragal, Shiraz & Merlot, Verona, Italy 2019 54
Butternut, Cabernet Sauvignon, West Coast, California 2020 55

ROSÉ WINE
Godelia, Mencía Rosé, Cacabelos-León-Spain, 2017 42

SPARKLING
La Tordera, Glera, Prosecco de Treviso, Italy 10 | 26
Jane Ventura Reserva de la Música, Macabeo, Cava, Spain 32
Jane Ventura Reserva de la Música Rosé, Garnacha, Cava, Spain 40
Michel Frères, Brut Chardonnay, Bourgogne, France 60

PORT WINE
Silvano García, Sweet Moscatel, Limited Edition, Jumillo, Spain 2016 2.5 oz 12

**PLEASE NOTE 20% GRATUITY WILL BE ADDED TO RESERVATIONS OF 6 OR MORE PEOPLE
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
***Menu and pricing may change due to market and availability.

Corkage fee $15 |  Cake fee $3 per person